September Entree Selections
Remember when making your selections, we have a 3 order minimum! Thank you!
Tilapia Fillets with Fresh Fruit Salsa
Inspired by a recent trip to the beautiful island of Kauai, this fish is tender and moist. Fresh mango and pineapple, red onion and cilantro make this salsa as colorful as it is delicious! The Salsa is a Chef’s favorite!
Fish bakes in just 10 -12 minutes.
Suggested side: Harvest Rice and Chef’s Veggies
Caribbean Pork Tenderloin
A flavorful dry rub gives this tenderloin unbelievable flavor while keeping it tender and moist. Delicious!
Cooks in 25 - 35 minutes.
Suggested side: Bistro Mashers and Chef’s Veggies
Fettuccine Alfredo with Grilled Chicken and Grilled Asparagus
We are quite confident that we have perfected this Italian favorite! The sauce is wonderfully creamy, the chicken is moist and the asparagus is fresh from the market. Oh so good!
Just heat and serve.
Suggested side: Bistro Caesar Salad
Monterrey Chicken Breasts
Tangy and sweet barbecue sauce, thick bacon and several different cheeses top this breast of chicken making it tender and flavorful. This is a quick and easy meal the entire family will love! A wonderful combination of flavors! Just heat and serve!
Suggested side: Bistro Mashers and Chef’s Veggies
Spectacular Salmon Cakes
Fresh Salmon makes these cakes meaty and moist. Delicious! Serve with Bistro Caesar salad and fresh veggies and you’ve got a quick, delicious and healthy meal! Cooks in under 5 minutes!
Suggested side: Bistro Caesar Salad and Chef’s Veggies
Maple Pecan Pork Chops
A combination of maple, pecans and our special sauce makes these pork chops irresistible! Simmers on your stove for 15 - 20 minutes.
Suggested side: Bistro Mashers and Chef’s Veggies
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